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Frozen Whole Turbot
$42.90
Unit price
$21.45/kg
About this item
This premium flatfish has mild, delicate ocean flavor with low fishy taste. Its firm flesh holds shape well during cooking, ideal for steaming, braising and pan-frying, widely loved for family seafood meals.
Key Features
- Complete whole turbot with spotted outer skin, tender white flesh
- Light seafood taste and minimal fishy odor, excellent for steaming, braising and pan-frying, great household seafood choice
- Packed as individual pieces, never pressed into a block
- Thaw overnight in the fridge before cooking
- Kept at -18C or below from packing to delivery
- Sold by net weight, with no glaze weight added
- Cleaned and trimmed before packing, ready for the pan
- Suits steaming, pan-frying, grilling and simmering
- Simple to portion, so you defrost only what you need
Product Information
- Net weight: 2 kg per pack
- Storage: -18C or below
- Raw Material: Turbot
- Cut: Whole fish
- Cooking Tip: Fully cook before eating