About this item

Our frozen grouper is flash-frozen shortly after catch to lock in ocean-freshness. Tender, white flaky flesh with mild sweet seafood taste. Very little fish-bone, perfect for steaming, braising and making fish soup for family meals.

Key Features

• Packed as individual pieces, never pressed into a block
• Thaw overnight in the fridge before cooking
• Kept at -18C or below from packing to delivery
• Sold by net weight, with no glaze weight added
• Cleaned and trimmed before packing, ready for the pan
• Suits steaming, pan-frying, grilling and simmering
• Simple to portion, so you defrost only what you need
• Arrives chilled in an insulated box with ice packs
• Portioned for two, so nothing is wasted after thawing

Product Information

• Net weight: 2 kg per pack
• Storage: -18C or below
• Cooking suggestion: Thaw properly; steaming brings out best original taste
• Note: Do not refreeze after fully thawed